Monthly Archives: June 2018

21 more artisans from Thanjavur get GI certificate to sell art plate

Trichy:

Artisans from Thanjavur, who have certification from the Geographical Indications (GI) registry of the government of India, are only eligible to sell the ‘Thanjavur Art Plate’ with the name tag, said president of the Intellectual Property Attorneys Association, P Sanjay Gandhi.
Speaking to reporters in Thanjavur, he said that 21 more artisans have been given the certificate of registration of authorised users by GI recently. “Sixty artisans from Thanjavur had already been given the certificate in January 2015,” he said adding that with 21 new artisans, the total number of artisans who have been given authorised user certificates with exclusive logo has gone up to 81.

Gandhi, who has been striving to revive the art and artisans – all belonging to a particular community and a native of Thanjavur, said that Thanjavur Art Plate got the GI tag in 2007. A new logo for the art plate has been added in the authorised user certificate this year. The artisans who got the certificate can use the logo in their product to indicate the genuineness of the art plate, he added.

Union commerce minister Suresh Prabhu has directed his officials to do the needful to set up stalls of GI products at all airports in India. This would be very helpful for the artisans to get more orders, he added.

Gandhi has also been working to get the GI tag for ‘Thanjavur Thalayatti Bommai’, Naachiyarkoil brass lamps and Swamimalai bronze icons. He is helping the artisans apply for GI certificate free of cost.

Sanjay told TOI that the art plate is made of pure silver. If the government provides the metals at a subsidised rate to these artisans, it would be helpful for them as more number of youths would come forward to take up art as their profession, he added.

source: http://www.timesofindia.indiatimes.com / The Times of India / Home> News> City News> Trichy News / TNN / June 26th, 2018

Youth creates micro art on pencil tips

M. Savithru displaying his micro carvings on pencil tips. | Photo Credit: M_Periasamy
M. Savithru displaying his micro carvings on pencil tips. | Photo Credit: M_Periasamy

A 24-year-old engineering graduate from Coimbatore is attempting to get into Universal Book of Records (World Records) through micro art carved on pencil tips.

M. Savithru completed his B.Tech in Fashion Technology and is passionate about micro art since the age of 16. He has carved Tamil letters, statues of leaders like Kamaraj, Jayalalithaa, and Nethaji on the pencil tips.

Apart from pencil tips, he has done carvings in soaps, chalk piece, fruits and vegetables too. He attempted to enter the Universal Book of World Records on January 24 this year by making 100 carvings from 1.10 p.m. on January 24 to 1.10 p.m. the next day. He had created 30 micro arts on pencil tips, 50 in soaps, 10 in chalk pieces and another 10 in vegetables and fruits. His attempt was witnessed by a representative from the Universal Book of Records.

He also plans to enter the Guinness Book of World Records by creating world’s tiny chess board in the size of 1 cm x 1 cm, as the previous world record was 1.53 cm x 1.53 cm.

source: http://www.thehindu.com / The Hindu / Home> News> Cities> Coimbatore / by R. Arivanathan / Coimbatore – June 25th, 2018

Device for kinesthetic dyslexia patients bags top honours at Smart India Hackathon 2018

(Photo Courtesy: i4CIndia Twitter handle)
(Photo Courtesy: i4CIndia Twitter handle)

Pilani :

A device that helps school children with kinesthetic dyslexia has bagged the top honours at the Smart India Hackathon 2018 – Hardware Edition under the ‘Smart Communication’ category held at the CSIR-CEERI here.

A brainchild of students from KCJ College of Engineering, Chennai, the device makes life easier for dyslexic kids who find it difficult to read, write or interpret words, letters and other symbols.

The second and third spots went to the teams from Bengaluru and Delhi respectively for coming up with a solution to the perennial problem of lost baggage at airports.

This was the second edition of the hackathon, a national level technical event conducted by the Union Human Resources Development Ministry to harness the creativity and energy of the country’s youth and boost the digital India initiative.

In the first stage, 27 ministries and departments and 17 state governments shared their problems on the website.

Following that, over one lakh students from more than 1,200 high schools sent in their solutions to the ministry.

The grand finale was held on Friday at 10 major centres including the CSIR-CEERI, Pilani, IIT-Kharagpur, IIT-Kanpur, IIT-Roorkee and IISC Bengaluru. Before the prize distribution ceremony, Union HRD Minister Prakash Javadekar addressed the participants through video conferencing.

While appreciating the efforts of the participants, he interacted with two teams each from every centre.

Underlining the importance of the event, Javadekar said innovation was of utmost importance for a country like India. The students are talented and they must contribute to the development of the country with their creativity.

Speaking at the inauguration ceremony of the event earlier, the minister had said that the 27 inventions, developed by students in the previous edition of the hackathon, were in the final phase of testing and will be put to use soon.

At the CSIR-CEERI finale, a total of 13 teams had participated with six members each.

The other teams too presented their hardware prototypes that could help in solving a range of issues from preventing forest fires to issuing flood warning.

Notably, a team of students from Kolkata’s Guru Nanak Institute of Technology showcased a pair special gloves for mute people that can convert the hand gestures of the individual into audio format using a smartphone app.

source: http://www.timesofindia.indiatimes.com / The Times of India / Home> News> Education / by PTI / June 24th, 2018

Massive flag, massive work

The Indian flag at the War Memorial. Photo: R. Ravindran.
The Indian flag at the War Memorial. Photo: R. Ravindran.

The Ministry of Defence on the care that goes into ensuring the Indian flag fluttering over the War Memorial is at its best

It is only when something goes wrong that we realise how well it had been running all along, without a hitch. Recently, passers-by noticed that the massive Indian flag fluttering high over the War Memorial, on the way to the Secretariat, was slightly damaged at the edges. One of them even posted a picture of the flag on Facebook, following which the flag was promptly replaced.

Through sources from the Ministry of Defence, it was learnt that great effort is taken to protect the Indian flag. Due to windy conditions prevailing on the coast, the edges of the flag, which is supplied by a private firm, get damaged regularly.

To prevent this, the two flags are stitched together.

“The plan to have such a massive flag was to promote the feeling of oneness and patriotism among the citizens and remind them about the sacrifices made by soldiers,” said a source.

However, since the flag is flying near the beach, heavy winds damage it frequently. According to Part 2 of the Flag Code of India, a damaged or dishevelled flag should not be displayed.

“Whenever this happens we bring down the flag and replace it with a good one,” the source added.

“It is common for flags to get damaged easily due to heavy winds, especially at the edges. Whenever the flag gets damaged, it should be de-hoisted immediately and replaced with a good one. We have appointed security guards, on shift basis, to ensure that such flags are replaced on time,” said Shahnawaz Khan, CEO, Flag Foundation of India.

Shahnawaz said that an officer has been appointed to de-hoist the flag and replace it with a good one.

“This flag was changed only two days ago,” the source said.

source: http://www.thehindu.com / The Hindu / Home> News> Cities> Chennai / by Vivek Narayanan / June 22nd, 2018

Meet a family of ‘gaana’ singers who breathe music

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On World Music Day, we search for a legendary artiste’s house and find ourselves amidst an entire family of musicians who breathe and live music

Once upon a time, there lived a man called Gaana Palani. He lived in Pulianthope and loved his community more than himself. He hoped for true upliftment of his people through music. He revered BR Ambedkar, did not believe in caste-class segregation, so he sang about equality.

Many of us may not know him, but he is a legend in North Chennai, the hub of gaana music, where he performed for 30 years. Till he passed away a year ago, he would be taken on a horse around the locality, after which he would perform and people would burst crackers to welcome him.

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A search for his house in Pulianthope led us to his son, Gaana Ulagam Dharani. This young gaana singer took us through the narrow alleys of Dr Ansari Street in the area. Here Palani’s picture was pasted on the wall as a tribute.

Gaana is intrinsic to North Chennai’s music culture. Pulianthope, Vyasarpaadi, Purusaiwalkam and Kasimedu are neighbourhoods famous for this style of music. Share autos, lorries and tempos here play them almost like anthems everyday.

“Knock every door here, you will find a gaana artiste,” says the 22-year-old musician, who estimates that there are about 100 gaana artists performing in the area.

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Everyone in Dharani’s family sings and plays an instrument; his cousin brothers, S Kumaravel and S Muthukumar, his uncle, K Swaminathan, trained by veteran musician, MS Viswanathan and his two-year-old nephew Mitran Kanish whose favourite pastime is twiddling with the drum sticks. They say gaana music has evolved to incorporate many instruments over the years — ranging from the simple harmonium to the advanced electronic guitar, keyboard, drums and pads.

A powerful voice

Dharani says his father used to sing through vintage microphones. He had a powerful voice, recalls Dharani, that sent waves of admiration through crowds. Once a journalist asked him if he earned any money through his music. He answered that he was singing for progress. “He would say, ‘Let my people grow first, then I will’. Father always used to tell us how you need to be political. But, that does not mean we have to enter politics. It can reflect in our music.” Palani wrote around 3,000 songs; on love, humour and caste inequality. Dharani recalls how he used to tag along with his father to many of his concerts. “He would always tell me, ‘When you sing you should feel like you are dying. You must sing with such earnestness’.”

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Dharani’s friend, Sarath Kumar, an expert in sattai, a traditional gaana percussion instrument, joins us. Kumar says he learnt the tricks from his uncle. Their jam sessions did not take place in a conventional room, but in a graveyard, says the musician, who has a penchant for dark humour. “And, once practice was over, I would join my friends on the other side of the cemetery to play football or cricket. We had so much fun. I have even spent many nights there. It is home for me.” It could be because of the notoriety of North Chennai (seen as an area high in crime) or gaana’s original association with death, but the music is not seen as respectable by much of Chennai.

However, of late, initiatives such as the Casteless Collective band featuring around 19 musicians including gaana artistes and film music composers are attempting to give the form the respect it deserves, says Dharani, who is also a member of the Collective. Recently, Dharani, along with his friends from the Collective performed at The Park hotel in an intimate talk show hosted by Stray Factory.

“But, despite all this, making daily ends meet is a struggle. I still perform at death and marriage functions. I earn around ₹3,000 per function. My family relies on me,” says Kumar.

He is also a percussion magician, who can juggle around 20 instruments including the udukku, base dhol, and side drums. “There is popularity to this art form, but no money to that measure.”

A knock on the door tells us that neighbours have arrived to listen to the daily family jam, a regular ritual every afternoon. We watch the brothers beat the sattai and parai with energy, with the neighbourhood kids scooting around the place brandishing tablas and parai drums. Dharani’s mother, P Rajeshwari, takes a break from her conversation with the neighbours to watch them, amused by the children’s antics. It looks as though the family’s worries have melted away as they surrender to their gaana beats.

source: http://www.thehindu.com / The Hindu / Home> Entertainment> Music / by Parshathy J. Nath / June 20th, 2018

The business of farming

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I Support Farming strives to make agriculture a profitable business option

The floods that rampaged Chennai and several regions on the Coromandel coast in 2015 transformed Vasanth Kumar Mani’s life. A marketing professional with an IT firm, he had gone to Cuddalore for relief work. “I saw how people from other parts of the State donated food and clothes,” recalls Vasanth. “But they were just dropped off at the centre of the city. A lot of them didn’t reach those in need.” Vasanth saw how there was a huge gap between those willing to do something for society, and those who actually need it. “This is the case with farming,” he says.

“A farmer requires ₹1,000 to plough half an acre of land,” he says. This amount may not be a big amount to a salaried city-dweller. “But for a marginal farmer, this is a big deal.” What if they and those with a heart and the capacity to give, are connected? This is the idea behind I Support Farming, a company that Vasanth and his brother Vijayakumar Mani founded in 2016. Vijay quit his HR job to take the plunge.

“We enable the partnership of the two,” says Vasanth, who holds a Bachelor’s degree in Agriculture.  According to him, this business partnership is a win-win for all those who are involved. The “investment” made by a city-dweller, goes into buying seeds, fertilizers, and renting tractors (the company has its own). “We facilitate all of this,” he adds.

The company has a team of 14 on-field technical officers who oversee work on the land. “The profit is split among the three of us — a major portion goes to the farmer, and the rest for the investor and our company,” he explains.

Vasanth says that investing in farming can give better returns than say, opening a Fixed Deposit account. “It’s not as risky as the share market too.” I Support Farming, for their part, does most of the ground work — it evaluates the land before opening it out to investors and also provides technical support to farmers. “We connect with local agricultural research stations to give scientific inputs,” says Vasanth.

Vijay adds that they hope to scale up their company like a mutual fund investment. With an office at the TIDEL Park, Vasanth and Vijay are now working towards opening a line of retail outlets in the city from where people can directly pick-up farmers’ produce.

All this required plenty of work though. “The most difficult part was convincing farmers to come on board,” says Vijay. But they managed to do so. The trick, they realised, was to talk to the most influential farmer in the village.

The first farmer to open up to their initiative was Dhanasekar from Anumandai village in Viluppuram, who convinced several others to join him. Vijay and Vasanth want to do away with the impression that farming is a loss-making venture. Says Vasanth, “With the right approach, we can bring about change.”

source: http://www.thehindu.com / The Hindu / Home> Society / by Akila Kannadasan / June 20th, 2018

Masala chai chocolate, anyone?

Chocolatier Janani Kannan | Photo Credit: R Ravindran
Chocolatier Janani Kannan | Photo Credit: R Ravindran

Chennai-based chocolatier Janani Kannan is playing with flavours like sweet pongal, matcha and wasabi for her new brand Zitter

Despite the sweltering summer, Janani Kannan is thankful for having on an extra layer in the form of her apron, along with a pair of gloves, hygiene cap and socks. It’s 16° Celsius inside her kitchen. “That’s the temperature I require when I am making my chocolates,” says Kannan, adding, “But given the soaring mercury levels here, it’s sometimes hard to maintain the temperature.”

The founder of chocolate brand Zitter has stacked her working area with large packets of couverture, and sits surrounded by around 70 moulds in 25 different designs. She’s filling the paisley-shaped ones with mango and chilli-flavoured pralines, while the petal-shaped mould is used only for chakkara pongalchocolate, one of her most popular creations. Bite into it and you get the refreshing taste of edible camphor. She’s secretive about what goes into making it, and only reveals, “The recipe includes everything that goes into sweet pongal, except dal and rice.”

She gives an Indian twist to pralines, enrobed chocolates and truffles, with flavours likemasalachai, sheer korma, gajar halwa, lassi, kulfi and paan. Then there are other varieties like lychee rose, salted caramel, salt and cranberry, peanut butter, coffee, passion fruit…40 flavours on the whole.

“I have a diploma in French Patisserie from Cordon Bleu in Kuala Lumpur. I also stayed in Singapore for a while and worked at a pastry store there. When I returned to India last year and took part in a few pop ups, I noticed people are crazy about any flavours they see on MasterChef. They enjoy new flavours. I knew I could create them: it helps that I have access to ingredients as my friends get them for me every time they travel,” says the 31-year-old, who started Zitter in April this year.

The double door refrigerator occupying one end of the room holds fruit purees, boxes of experimental flavours and 35 trays, each holding 24 pieces of chocolate: all made by her. “Right from ideating and executing to hand or spray-painting them, I prefer doing it myself. When I hire someone I’ll make sure they are well-trained,” she laughs.

Almost every night by 10 pm, after her little daughter is asleep, Kannan comes into her workspace and makes chocolates till about 4.30 am. “During the day the temperature is too hot for chocolates to be made,” she says.

Kannan plans to introduce her chakka pradhaman chocolates on Onam. Ever heard of chocolate bars in potato chip, matcha or pretzel flavour? Well, expect that next, followed by a Japanese line with yuzu, rasperry and wasabi and sakura and black sesame.

A former dessert addict, Kannan says that ever since she started Zitter she’s gotten over her love for all things sweet. “I can’t even taste my own chocolates.” And that’s why it’s great to be her friend and family, as they get to try out and give feedback. “Of late, everything comes out well and my friends are disappointed that they aren’t getting to reject flavours, as that’s something they take great joy in,” she laughs.

(Zitter chocolates can be ordered on Facebook and Instagram. They are available in boxes of five, 12, 18 and 24 and are priced at ₹350, ₹750, ₹1,100 and ₹1,500.)

source: http://www.thehindu.com / The Hindu / Home> Life & Style> Food / by Priyadarshini Paitandy / June 20th, 2018

Showcasing history of hydro-electricity projects in India

Students can visit the museum at Manjoor that has an array of equipment and photographs

The hydro-electric museum which was inaugurated recently at Manjoor, boasting more than 600 pieces of equipment and historical photographs, aims to highlight the history of hydro-electric power, and the Nilgiris’ key role in electrifying Tamil Nadu till the second half of the 20th Century.

The museum, believed to be the only one of its kind in India, has been set up to not only detail the history of the various hydro-electric projects across the State and country, but to also serve as a centre for documentation for students and researchers to delve into, and to learn about the early techniques used for dam construction, operation and maintenance.

S. Ragu, Superintending Engineer, Kundah Hydro-Electric Circle, told The Hindu the museum highlights the roles of the people responsible for introducing hydro-electric power to Tamil Nadu and India, like the first chairman of the Tamil Nadu Electricity Board, V.P. Appadurai Mudaliar, who travelled to Canada and brought back expertise.

“In fact, the Sri Appadurai Collection in the museum comprises photographs and documentation brought back by the man himself after his trip to Canada,” said Mr. Ragu.

The museum also emphasises the crucial role the power stations played in fuelling the economies of the surrounding districts, including Coimbatore. Mr. Ragu pointed out that the Singara power station helped power the textile mills and other industries in Coimbatore. “We also have pictures and documentation of the now demolished, temporary power station at Glenmorgan, which used to produce around 1 megawatt of electricity for the Nilgiris,” he added.

One of the most striking exhibits at the museum is a series of 52 photographs documenting, step-by-step, the construction of the Emerald Dam. Each row contains images of the left and right banks, as well as the centre of the dam, showcasing in great detail not only the scale of the project, but also the thousands of workers engaged in the construction.

“The Kundah dam was constructed over a three-and-a-half-year period with over 10,000 workers reportedly working each day,” said Mr. Ragu.

V.R. Thimmarayappan, who joined the Kundah hydro-electric circle as Junior Engineer in 1961 shortly after its completion, and who was on a visit to the museum, said that the museum was showcasing instruments and equipment that have been in use since the early 1930s. “As the golden era of dam constructions have come to an end, college students and people interested in learning about the history of the various dams across Tamil Nadu must pay a visit to the museum,” he said.

It has taken officials more than a year to collect the items that are currently on display, including survey equipment, prepaid electricity meters, phone booths and other technical equipment that were installed in the power plants. Most of the items were rescued from scrap heap and restored to their original condition before being put on display. Mr. Ragu said the museum was open to visit by college students or of any educational institution.

“As the interest in the museum will be from a purely technical perspective, we feel that engineering students and students pursuing higher education will stand to gain the most from the visit. They are free to do so after getting permission from us,” said Mr. Ragu.

source: http://www.thehindu.com / The Hindu / Home> News> Cities> Coimbatore / by Rohan Premkumar / Udhagamandalam – June 19th, 2018

Madras, framed

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Pavithra Srinivasan showcases the charm of the city’s heritage structures in her miniature sketches

Those set of stairs definitely belong to a palace. Wait a minute…is that at the Madras High Court? The ornate red-pink wall looks strangely familiar; we’ve seen it somewhere…it’s the Government Museum Complex! At Madras Miniatures, an art show by columnist, author, and translator Pavithra Srinivasan, the city’s heritage structures are given a whole new perspective. They are the result of Srinivasan’s travels through the city, specifically North Chennai “That’s where everything happened,” she says, referring to how the city grew.

The exhibition features 61 of Srinivasan’s miniatures, most of them in black, done with micron pens. The author sketched them to be incorporated in a book on historical fiction for young adults that she’s working on. “I’m planning to bring it out soon,” she says, walking us around Madras Literary Society where the exhibtion is showing.

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Most of the heritage structures that Srinivasan has chosen are part of our everyday lives. The Agurchand Mansion on Anna Salai, Wallajah Mosque in Triplicane, the Central Railway Station, the Moore Market, statues of King George V and Thomas Munro… We drive past them regularly, but they take on a special quality in the framed form. Srinivasan is a lover of the city and it shows. She has also sketched scenes that are intrinsic to the Chennai landscape — a soan papdi seller on the Marina, a lady painting pots on Kodambakkam High Road, an ornate chariot used at weddings parked near Victoria Public Hall, a fisher woman grinning by baskets overflowing with dried fish. A sketch of a sample of zardozi work that Triplicane is famous for, also finds pride of place, along with newer structures such as the Tamil Nadu Government Multi Super Speciality Hospital on Anna Salai, Broken Bridge, the compound wall of Stella Maris College on Cathedral Road which the students have painted in bright colours, and a view of the Chennai Harbour with its cranes and containers. Srinivasan has captioned her sketches with a little bit of information about the place.

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Srinivasan was a resident of Velachery and Valasaravakkam, and now lives a quiet life in a farm in Tiruvannamali. A change, she feels, has made her love for Chennai even stronger. For, we long for what is far away.

Madras Miniatures is on till June 16, 11 am to 4 pm (except Friday) at Madras Literary Society, College Road.

source: http://www.thehindu.com / The Hindu / Home> News> Cities> Chennai / by Akila Kannadasan / June 13th, 2018

‘Herbal’ solution for air pollution?

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With his parents assisting him, a school student develops a mask with vetiveru

Inquisitiveness is at the root of innovation. Arul Srivastav, a Class VI student of a city school, has illustrated this, through a rare experiment he has conducted with the roots of Chrysopogon Zizanioides, called vetiveru in Tamil.

Two years ago, with the assistance of his parents, Arul Srivastav, now a Class VI student of Vanavani Matriculation Higher Secondary School located on the IIT Campus on Sardar Vallababhai Patel Road, Adyar, designed an anti-pollution mask with vetiveru.

“Vetiveru root is ubiquitous at our home. When boiling water, we add it to the water. I add it to my hair oil. Arul wanted to find out if he could ‘add’ it to a customised anti-pollution mask,” says Arul’s mother, Vijaya.

So, Arul’s parents — M. Vijaya and Abhishek Srivastav — encouraged him to make a mask from vetiveru roots. When Arul reached a stage where he had to make a filter, his parents took him to screen weavers found near Aavin Park at Adyar signal.

Arul and his parents also learnt to how to weave vetiveru roots. Vijaya helped Arul weave the roots into a triangular filter, measuring 10cm x 8cm. This was then wrapped within a soft net. His parents then took him to an automobile pollution testing centre at a petrol bunk in Thiruvanmiyur to check the efficacy of his filter.

“A simple test was carried out at the centre. Vehicular emissions from a car and a bike were first noted. With the vetiveru filter fitted to the exhaust pipes of the vehicles, emissions tests were again conducted. The readings were noted down. And, the report proved the efficacy of the vetiveru filter,” says Vijaya. Arul sent the findings of the project, which Vijaya put together for him, to the Dr. A.P.J. Abdul Kalam IGNITE Awards, instituted by the National Innovation Foundation – India. The Foundation, located at Ahmedabad, is an autonomous body under the Department of Science and Technology. The aim of the award is develop scientific temper and innovation among children.

Soon, to Arul’s pleasant surprise, Foundation sent a letter, stating that his innovation had secured the “accepted” status, which means the applicant has substantiated his innovation and that the innovation is qualified for documentation.

“Similar tests should be conducted for smoke emanated from industrial chimneys. If hazardous emissions were found to be filtered by using vetiveru filter, then appropriate measures should be taken to contain air pollution,” suggests Arul.

Arul and his parents live at Kandhasamy Nagar in Palavakkam.

For details, call 95434 96569.

source: http://www.thehindu.com / The Hindu / Home> News> Cities> Chennai / by L. Kanthimathi / June 15th, 2018